Homemade Peanut Butter- in 5 minutes Sticky post

Homemade Peanut Butter- in 5 minutes.

Peanut butter, a healthy & delicious substitute of table butter as a spread on your bread & buns is a classic favourite, relished by all. Though it is super healthy and rich in good fats, did you know that the store bought peanut butter is equally harmful for your health? Loaded with salt, sugar, preservatives, harmful vegetable oils and lesser peanuts, store bought peanut butter … Continue reading Homemade Peanut Butter- in 5 minutes.

Sabudana Vadas in paniyaram pan Sticky post

Sabudana Vada in Paniyaram Pan

Crisp on the outside, soft inside, Sabudana vadas are a Maharashtrian snack savoured by people all over India, especially during Navratri and other fasting days. Flavoured with some spices, coriander and peanuts to add texture, these are a feast during fasting. Sabudana or Sago or Tapioca pearl is made of tapioca. It is gluten free, light on stomach and an excellent source of carbs to … Continue reading Sabudana Vada in Paniyaram Pan

Rajgira/ Amaranth Kheer Sticky post

Rajgira/ Amaranth kheer

We often tend to rely too much on fried and oily food during Navratris, gaining extra kilos instead of loosing. Choosing your ingredients & recipes wisely you can effectively detoxify your body during these days. Amaranth is an amazing super food, called rajgira or cholai, it is rich in calcium, fiber & many minerals. This Amaranth kheer is low on sugar and a good breakfast … Continue reading Rajgira/ Amaranth kheer

Sabudana Khichdi navratri

Sabudana/ Sago Khichdi

While we are aware of the religious significance of Navratris, what we fall short is to know their scientific & spiritual reasons. Navratris are celebrated twice a year, falling during the change of seasons, when our bodies are more susceptible to diseases. A healthy and light diet helps boost the immunity. The ingredients used are easier to digest and most are gluten free & high … Continue reading Sabudana/ Sago Khichdi

Navratri Upvas Farali Dhokla

Healthy Navratri Upvas Farali Dhokla

Loose weight this navratri eating lighter food than the fried varients. During navratri fasting we always end up eating unhealthy, high calorie and oily food, which often makes us fat. Do you want to eat something light and less oily for your navratri fast rather than oily and unhealthy pakoras and pooris? Then Farali dhokla made out of samo rice (samak/ samvat/ moriyo rice) is … Continue reading Healthy Navratri Upvas Farali Dhokla

Lemon Pesto Grilled Paneer and Broccoli

Lemon Pesto Grilled Paneer and Broccoli

Lemon Pesto Grilled Paneer & Broccoli is a fusion Italian dish created by me. It is filled with fresh flavor of the basil pesto and citrus flavor lemon. Pesto is an authentic Italian sauce made using fresh basil, pine nuts, garlic and olive oil. This dish is a very rustic, yet very modern starter, fit for any party. Quickly made, this starter will leave your … Continue reading Lemon Pesto Grilled Paneer and Broccoli

Garlic Bread Bruschetta with Salsa & Guacamole

Garlic Bread Bruschetta with Salsa & Guacamole

The garlic bread bruschetta with salsa and guacamole is a fusion recipe made using Italian and Mexican components. Fresh mexican salsa made of tomatoes and guacamole made of avocados are topped on garlic bread and served as Italian bruschetta. This is a light, fresh and easy recipe, made using a handful of ingredients, in no time and yet very comforting and mouthwatering. Make the Garlic … Continue reading Garlic Bread Bruschetta with Salsa & Guacamole

Baked Malai Paneer Tikka

Baked Malai Paneer Tikka

This is a very delicious and delicate paneer tikka recipe. Malai paneer tikka is a very subtle and royal starter from mughlai cuisine. This Malai Paneer Tikka is very mildly flavored, rich and tasty. It can be served as a starter with chutney or in main course with naan and dal makhni. Malai paneer tikka is very light and diet friendly dish. It is healthy … Continue reading Baked Malai Paneer Tikka

Eggless Healthy Whole Wheat Choco Cherry Marble Cake

Eggless Healthy Whole wheat Choco Cherry Marble Cake

A healthy eggless marble cake made using whole wheat flour. No one would be able to tell you the difference between this cake and the one made using plain flour. Cherries added to the batter make it all the more tastier and scrumptious. Enjoy this easy to make, guilt free cake with your loved ones! Servings: 16-20 slices (wedges) Calories: Preparation Time: 25 minutes Baking Time: … Continue reading Eggless Healthy Whole wheat Choco Cherry Marble Cake