Cakes: Types, Tips & Egg Substitutes

This post of mine provides you a brief guide about different types of cakes and also some handy tips useful while making cakes. It will surely make you much well versed with the basics of making cakes and provide you a guide to begin baking if you are a beginner or help you in experimenting with different types of cakes if you already bake. This … Continue reading Cakes: Types, Tips & Egg Substitutes

Eggless Red Velvet Cake with White Chocolate Ganache

Eggless Red Velvet Cake with White Chocolate Ganache

Red velvet cake with white chocolate ganache is very easy to make. It has a very striking and alluring red hue with a moist and velvety texture. It is traditionally made with mild chocolate flavor and frosted with cream cheese icing but for my version, i have used white chocolate ganache icing which tastes equally delectable. The red velvet cake is called so because of … Continue reading Eggless Red Velvet Cake with White Chocolate Ganache