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Delhi’s famed Khan Chacha of the Khan Market has now opened an outlet in Sector 8, Chandigarh by the name of Rule the Rolls. Known for their melt in mouth and juicy kebabs, rolls & non vegetarian, food at Khan Chacha is a favourite among Delhi people. With 5 decades old recipies, Halaal meat sourced from delhi and local fresh ingredients, you’ll get the taste … Continue reading Rule the Rolls- Delhi’s Iconic Khan Chacha
Aloo ke sooley is a very unique and authentic Rajasthani/ Marwari delicacy. Aloo ke sooley is cubed potatoes marinated in a mix of a few robust spices and fresh yoghurt, traditionally cooked in a tandoor. I’ve baked Aloo ke sooley in an oven, but if you have a tandoor handy, nothing better than it’s smoked charcoal flavour. It is a very good starter to any … Continue reading Baked Aloo ke Sooley
This is a very delicious and delicate paneer tikka recipe. Malai paneer tikka is a very subtle and royal starter from mughlai cuisine. This Malai Paneer Tikka is very mildly flavored, rich and tasty. It can be served as a starter with chutney or in main course with naan and dal makhni. Malai paneer tikka is very light and diet friendly dish. It is healthy … Continue reading Baked Malai Paneer Tikka
Tabahi Food Panda 